Ewedu is made from a leafy green vegetable called the Jute Leave. It is grown in several parts of the world but most commonly know in Nigeria, a traditional delicacy of the Yoruba tribe in Western Nigeria. Or called Ayoyo among the Hausas.
Food taste better when you know it's doing you right?
There are many good nutritional benefits of ewedu.
Please learn more about ewedu in our blog on our website.
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