How to make Jolloof Rice

Here’s a basic outline of how jolloof rice is typically made:

1. Blend a mixture of tomatoes, chopped onions, red bell peppers and scotch bonnet peppers to create a flavorful base.

2. Fry this mixture in oil to create a rich tomato stew.
3. Add spices such as jolloof seasoning, thyme, curry powder, and bay leaves for depth
of flavor.

4. Cook the rice in this stew, often with a little stock or water, until it’s tender and has absorbed all the delicious flavors.

Jollof rice can be enjoyed on its own or with a variety of sides like fried plantains, salad, or
corn on the cob.